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Menu Pick

Vassos (Psarolimano) Fish Tavern menu

26 dishes across 5 sections ₫₫ Seafood restaurant

Prices transcribed from the printed menu, last checked

Menu Vassos (Psarolimano) Fish Tavern
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Hot Appetizers 12 dishes

  • Grilled Village Halloumi (5pcs) €9.50

    Served with cherry tomatoes marmalade, rocket and pitta bread

  • Homemade Halloumi 220-250gr €15.50

    Our homemade halloumi served warm in its own juice with fresh mint

  • Octopus 150gr €19.00

    Grilled octopus leg topped with olive oil lemon dressing and parsley

  • Ebi Tempura €18.50

    6 pieces of crispy fried Prawns. Served with sweet chili and tempura sauce

  • Fried Feta Cheese €12.50

    Feta cheese in a crust of phyllo pastry sheet with sesame seeds and honey

  • Yasai Tempura €12.50

    Mix o crispy fried Vegetables. Served with sweet chili and tempura sauce

  • Toasted Baguette With Garlic Butter €3.50

  • Zaatar Baby Calamari 200g €13.50

    Crispy fried Baby calamari slices seasoned with Zaatar spice mix. Served on chickpea puree

  • Prawns Saganaki €17.50

    8 King prawns baked in tomato sauce with ouzo, carrots, celery and creamy feta cheese

  • Fried Halloumi €9.50

    Halloumi dipped in pane and panko crumbs. Served with orange marmalade

  • Zucchini €7.50

    Fried zucchini slices. Served with tzatziki.

  • Vassos Tempura Platter €25.50

    Crispy fried Prawns, Bluefin Tuna, Salmon and mix Vegetables. Served with sweet chili and tempura sauce

Extra Sides 15 dishes

  • Mashed Potato €4.50

  • Egg Fried Rice €5.50

  • Teriyaki Sauce €2.50

    Στα σος κάθε γεύματος, οι σως που το συνοδεύουν!

  • Hand Cut Chips €4.00

  • Pepper Sauce €2.50

    Στα σος κάθε γεύματος, οι σως που το συνοδεύουν!

  • Mushroom Sauce €2.50

  • Sauteed Vegetables €3.00

  • Potato Wedges €4.50

    Παράγγειλε τηγανητές πατάτες και προσπάθησε να βρεις έναν λόγο, που οι τηγανητές πατάτες είναι συνοδευτικό και όχι κυρίως.

  • Jacket Potato €3.50

  • Wild Rice €4.50

  • Rice €4.00

  • Grilled Vegetables And Potatoes €4.00

  • Japanese Rice €2.50

  • Side Salad €4.00

    Η πιο αγαπημένη σαλάτα λέγεται χωριάτικη και τρώγεται στο χωριό, στο νησί, στην πόλη, στο βουνό, παντού. Απόλαυσέ την σαν κυρίως ή συνοδευτικό με κάθε σου γεύμα.

  • Edamame €7.00

    Steamed green soybeans sprinkled with sea salt

Kids Menu 8 dishes

  • Spaghetti Napolitana €7.00

  • Pork Chop €9.50

    Marinated, grilled pork chop. Served with fresh hand cut chips, tomato and cucumber slices

  • Spaghetti Bolognese €7.00

  • Chicken Nuggets €7.00

    8 pieces. Fried Chicken Nuggets. Served with fresh hand cut chips, tomato and cucumber slices.

  • Margarita Pizza €7.00

    Cheese and tomato

  • Baby Calamari €8.50

    Fried baby calamari. Served with fresh hand cut chips, tomato and cucumber slices

  • Beef Burger €7.00

    Grilled Beef patty. Served with fresh hand cut chips, tomato and cucumber slices

  • Fillet Of Chicken €8.50

    Grilled Chicken fillet. Served with fresh hand cut chips, tomato and cucumber slices

Nigiri Special 2 dishes

  • Bluefinn Tuna Torched Nigiri €16.00

    5 pieces bluefin tuna sushi topped with Japanese mayonnaise, teriyaki sauce and torched. Topped with black caviar, spring onions and teriyaki sauce

  • Salmon Torched Nigiri €15.00

    5 pieces of salmon sushi topped with Japanese mayonnaise, teriyaki sauce and torched. Topped with black caviar, salmon roe, spring onions and teriyaki sauce

Cold Appetizers 6 dishes

  • Avocado Prawns €12.50

    Prawns served with crispy lettuce, avocado and cocktail sauce

  • Marinated Salmon €12.50

    Seerved with crispy lettuce, avocado, pickled quail egg, pickles, fennel, cherry tomatoes and sour cream cheese flavored with dill

  • Marinated Fish Platter €15.50

    Octopus, Sardines, Mackerel and Anchovies. Served with mix lettuce, fennel, semi dried tomatoes and stuffed chili peppers

  • Marinated Octopus 120gr €12.50

    Served with capers, stuffed chili peppers, lettuce and oregano olive oil

  • Feta Cheese €5.50

    Served with cherry tomatoes and oregano olive oil

  • Marinated Anchovy 120gr €9.50

    Served with cherry tomatoes, garlic and oregano olive oil

Burgers 3 dishes

  • Plain Burger 200gr €12.50

    Classic grilled pork patty with tomatoes and lettuce. Served with hand cut chips and salad

  • Veggie Burger 200gr €11.50

    Veggie patty with tomato, lettuce, pickles, red onions and avocado mousse. Served with hand cut chips and salad

  • US Black Angus Beef Burger 280gr €18.50

    280g grilled usda black angus beef burger patty in brioche bun with fried egg, tomatoes, lettuce and caramelized onions

Gyoza 4 dishes

  • Vegetable Gyoza €8.50

    6 Pieces. Steamed and pan-fried vegetables gyoza. Served with sweet chili sauce

  • Prawn Gyoza €13.50

    6 Pieces. Steamed and pan-fried prawns gyoza. Served with ponzu sauce

  • Chicken Gyoza €12.50

    6 Pieces. Pan-fried gyoza with chicken. Served with ponzu sauce

  • Pork Gyoza €12.50

    6 Pieces. Pan-fried gyoza with pork. Served with ponzu sauce

Deep Fried 3 dishes

  • Deep Fried Cod Fish Fillet 300gr €18.50

    Crispy fried cod fillets. Served with hand-cut chips and tartar sauce

  • Baby Calamari 300gr €16.50

    Served with hand cut chips and vegetables

  • Fresh Calamari 300gr €18.50

    Served with hand cut chips and vegetables

Carpaccio 4 dishes

  • Octopus Carpiccio 100gr €19.50

    Sliced, cooked Octopus topped with togarashi spice, green ebiko and yuzu olive oil dressing. Served with wasabi and lemon wedge

  • Salmon Carpaccio 100gr €17.50

    Sliced Salmon and avocado topped with spring onion, salmon roe, ponzu dressing and sesame seed oil. Served with wasabi and lemon wedge

  • Seabass Carpaccio 100gr €17.50

    Sliced Sea Bass and avocado topped with chopped ginger, spring onions and yuzu olive oil dressing. Served with wasabi and lemon wedge

  • Bluefin Tuna 100gr €19.50

    Sliced Bluefin Tuna and avocado topped with tempura flakes, salmon roe, ponzu dressing and sesame seed oil. Served with wasabi and lemon wedge

Pasta 4 dishes

  • Pasta With Clams (Vongole) €22.50

    Clams sauteed in olive oil with garlic, parsley, cherry tomatoes and hot pepper. Topped with parmesan flakes

  • King Prawn Pasta €22.50

    Baked king prawn pasta cooked in lobster bisque and tomatoes, creamy sauce, mixed herbs and cherry tomatoes. Topped with parmesan flakes

  • Seafood Black Linguine €23.50

    Mussels, baby calamari, octopus, king prawns, crab meat, and sea urchin cooked in creamy tomato sauce. Topped with parmesan flakes

  • Seafood Pasta €23.50

    Mussels, baby calamari, octopus, king prawns, jumbo prawn, crab meat cooked in creamy tarragon sauce with cherry tomatoes. Topped with parmesan flakes

Grilled Seafood 5 dishes

  • Sea Bass €18.00

    Grilled whole Sea Bass topped with parsley and olive oil lemon dressing. Served with seasonal grilled vegetables and grilled potatoes

  • Grilled Calamari €18.50

    Grilled whole Calamari topped with parsley, olive oil and lemon dressing. Served with seasonal grilled vegetables and grilled potatoes

  • Sea Bream €17.00

    Grilled whole Sea Bream topped with parsley and olive oil lemon dressing. Served with seasonal grilled vegetables and grilled potatoes

  • Octopus Grilled €28.50

    240 g grilled octopus topped with parsley, olive oil lemon dressing. Searved with seasonal grilled vegetables and grilled potatoes

  • Salmon Steak €19.50

    Pan roasted Salmon filet with cherry tomatoes and spring onion, cooked in Japanese steak sauce. Served on steamed bok choy with steamed rice

Nigiri 2 Pieces 10 dishes

  • Salmon Nigiri €5.50

  • Scallops Nigiri €7.00

  • Bluefin Tuna Belly Nigiri €8.00

  • Prawn Nigiri €6.00

  • Nigiri Combination €15.50

    Choose any 3 nigiri (2 pieces each)

  • Salmon Belly Nigiri €6.00

  • SeaBass Nigiri €6.00

  • Octopus Nigiri €7.00

  • Bluefin Tuna Nigiri €7.00

  • Unagi Nigiri €6.50

Special Dishes 2 dishes

  • Teriyaki Salmon 240gr €21.50

    Pan roasted salmon fillet, glazed with teriyaki sauce. Served with steamed bok choy and steamed rice. Topped with onion leeks and sesame seeds

  • Spicy Rock Shrimps €27.50

    4 jumbo prawns cooked in sweet chili sauce and sake wine with lemon, butter and spring onions. Served with steamed rice, green asparagus and bok choy

Sashimi 8 dishes

  • Sashimi Combination €22.50

    Choose any 4 sashimi (3 pieces each) from above

  • Seabass Sashimi €9.50

  • Prawn Sashimi €10.50

  • Salmon Sahimi €9.50

  • Scallops Sashimi €11.00

  • Bluefin Tuna Sashimi €12.00

  • Salmon Belly Sashimi €10.50

  • Octopus Sashimi €11.00

Desserts 5 dishes

  • Ekmek Kataifi €8.00

    Traditional Ekmek kataifi with patisserie whipped cream and grated pistachios

  • Baklava €7.00

    Cyprus traditional sweet, made of fillo pastry layers, filled with chopped almond and walnut nuts, topped with pistachios and sweetened with syrup

  • Profiterole €8.50

    Fresh baked choux with cream patisserie. Topped with milk chocolate and bitter chocolate ganache

  • Millefeuille €8.50

    Millefeuille with fresh patisserie cream and powdered sugar

  • Orange Pie €8.00

    Ένα κομμάτι είναι λίγο, πολύ λίγο. Η πορτοκαλόπιτα τρώγεται τέλεια κάθε στιγμή, με παγωτό, με καφέ, χωρίς τίποτα. Είναι όνειρο, που ξύπνησε και έγινε γλυκό, έτοιμο να το φας.

Dips 10 dishes

  • Tzatziki €5.00

    Cucumber, garlic, dill, radish and yoghurt

  • Tahini €4.00

    Sesame seed paste with lemon and garlic

  • Tirokafteri €4.50

    Spicy paste made with Greek Feta cheese, Florinis pepper and chili

  • Hummus €5.00

    Chickpeas, sesame seed paste, garlic, lemon and olive oil

  • Green Olives €4.00

  • Yoghurt €4.50

    Traditional Cyprus Sheep milk yoghurt

  • Black Olives €4.00

  • White Taramas €6.50

    Fish roe dip

  • Greek Aubergine Dip `Agiortiki` €5.00

    Fresh Aubergine with red peppers, a pinch of garlic and feta cheese

  • Fava Santorinis €5.50

    Fava with tomato and spring onion

Tempura 2 dishes

  • Vassos Seafood Tempura Platter €25.50

    Crispy fried prawns, bluefin tuna, salmon and mixed vegetables. Served with sweet chili and tempura sauce

  • Crispy Octopus Karaage €19.50

    150gr of crispy fried Octopus. Served with sour cream sauce

Vassos Special Napa Rolls 4 dishes

  • Unagi Tempura Rolls 8 Pcs €14.50

    Unagi, asparagus, orange ebiko, avocado and cream cheese roll. Fried in tempura batter. Topped with teriyaki sauce

  • Mediterranean Salmon Rolls 8 Pcs €14.50

    Salmon, avocado, asparagus and cream cheese roll. Topped with salmon, teriyaki sauce, Japanese mayonnaise, finished with orange ebiko and slightly torched

  • Katsu Roll 8 Pcs €13.50

    Cooked tuna roll, rolled in breadcrumbs and fried. Topped with teriyaki sauce and honey mustard

  • Triangle Maki Rolls 8 Pcs €14.50

    Salmon, avocado and cream cheese triangle maki. Fried in tempura batter. Topped with teriyaki sauce

Tataki 2 dishes

  • Bluefin Tuna Tataki 120gr €22.50

    Lightly seared fish served with red onions. Topped with ponzu sauce, togarashi spice, spring onion and white sesame seeds

  • Salmon Tataki 120gr €19.50

    Lightly seared fish served with red onions. Topped with ponzu sauce, togarashi spice, spring onion and white sesame seeds

Deluxe Makimono 8 dishes

  • California Special €17.00

    Boiled jumbo prawn roll. Topped with slices of semi cooked tuna and salmon, salmon roe, black caviar and spicy mayonnaise

  • Lobster Roll €28.50

    Fresh Lobster with lime, lemon zest and jelly bisque, Topped with avocado and black caviar

  • Korean Spicy Roll €14.50

    Salmon or Tuna with Korean sweet chili paste, tempura flakes, onion leeks, Japanese mayonnaise and ebiko. Topped with the same mixture

  • Scallop Special €16.00

    Grilled scallop and avocado roll, rolled in tempura flakes and orange ebiko. Topped with Japanese mayonnaise, salmon roe and teriyaki sauce

  • Overload Maki €17.00

    Fresh crab, avocado, mango, rolled with caviar and topped with prawn, spring onion, tempura akes, sesame seeds and japanese dressing

  • Fire Island Maki €17.00

    Salmon, caviar, tempura akes and spicy dressing topped with bluen tuna, spicy salmon, spring onion and sesame seeds

  • Vassos Harbour €16.00

    Fresh crab, jumbo prawns, avocado, black caviar, mustard dressing, teriyaki sauce and black masago

  • Vassos Royale €16.00

    Tempura prawns, avocado and asparagus roll. Topped with smoked eel, teriyaki sauce and white sesame seeds

Noodles 2 dishes

  • Vegetable Noodles €13.50

    Noodles with mushrooms, cabbage, mix peppers, onions and carrots. Sauteed in oyster sauce. Τopped with spring onions

  • Seafood Noodles €18.50

    Noodles with prawns, calamari, mussels, mushrooms, cabbage, mixed peppers, onions and carrots. Sauteed in oyster sauce, topped with bonito flakes

Grilled Meat 3 dishes

  • Premium Pork Chop 600 - 700 G €18.50

    Pork Chops marinated with mustard, herbs and olive oil. Served with grilled vegetables, fresh hand cut chips and Barbeque sauce

  • Chicken Fillet 280gr €16.00

    Served with grilled vegetables and fresh hand cut chips

  • Chicken Kebab 300gr €17.50

    Chicken Kebab marinated with yogurt, herbs and olive oil. Served on top of Greek pita with tomatoes, cucumbers, onions, parsley and fresh hand cut chips

Tartar 3 dishes

  • Bluefinn Tuna Tartar 100gr €19.50

    Chopped Bluefin Tuna, mango and avocado mixed with ponzu dressing. Topped with fresh seaweed and salmon roe

  • Scallops Tartar 70gr €19.50

    Chopped Scallops and avocado mixed with lime juice, olive oil, yuzu and a drop of siracha. Topped with orange ebiko and togarashi spice

  • Salmon Tartar 100gr €17.50

    Chopped Salmon and avocado mixed with ponzu dressing. Topped with spring onions and salmon roe

Makimono 8 Pieces 9 dishes

  • Tempura Maki €13.00

    Tempura prawns and avocado roll, rolled in black sesame seeds. Topped with teriyaki sauce

  • Rainbow Maki €13.00

    Prawns and cucumber roll. Topped with salmon, bluefin tuna and avocado

  • Vegetarian Maki €12.00

    Asparagus, avocado, cucumber, lettuce and carrot roll. Rolled in sesame seeds

  • Crazy Maki €13.00

    Sliced prawns, julienne carrots and cucumbers, mixed sesame seeds, togarashi flakes tempura flakes, sesame oil and Japanese mayonnaise, mixed all together and rolled into a roll. Topped with the same mixture and orange ebiko

  • Dynamite Maki €13.00

    Salmon and cucumber roll, rolled in black sesame seeds. Topped with salmon, spicy mayo and spring onions

  • California Maki €13.00

    Prawns, avocado, cucumber and lettuce roll, rolled in orange ebiko. Topped with avocado dressing

  • Ebi Chili €14.50

    Sliced prawns, Japanese mayonnaise, shrimp roe, tempura flakes, spring onions and chili powder. Topped with the same mixture and orange ebiko

  • Mexican Chili €14.50

    Bluefin tuna, tempura flakes, chili powder, spring onions and Japanese mayonnaise mixed all together and rolled in to a roll. Topped with the same mixture and orange ebiko

  • Rocket Maki €13.00

    Salmon and avocado roll, rolled in orange ebiko

Salads 12 dishes

  • Seafood Salad €22.50

    Mix garden greens, rocket, sliced carrots and radish, cherry tomatoes, fennel, croutons, crab meat, fried baby calamari slices, 4 grilled prawns and octopus. Topped with honey mustard dressing

  • Fresh Seaweed Salad €15.50

    Fresh seaweed/wakame topped with sesame seeds

  • Cyprus Village Salad €11.00

    Mix lettuce, rocket, coriander, tomatoes, cucumbers, bell peppers, onions, olives, capers and feta cheese. Topped with virgin olive oil, vinegar and oregano

  • Crispy Salmon Salad €20.50

    Iceberg lettuce, julienne cucumbers, julienne crispy potatoes and crispy salmon pieces. Topped with Pango sauce, sesame dressing, Japanese mayonnaise

  • Baby Spinach Salad €15.50

    Sevre cheese, caramelized walnuts, dried figs, cranberries and white balsamic cream

  • Greek Salad €12.00

    Tomatoes, cucumbers, bell peppers, red onions, olives, capers, feta cheese and dako. Topped with virgin olive oil, vinegar and oregano

  • Spicy Crab Salad €23.50

    Fresh crab meat, dried wakame, Iceberg lettuce, julienne carrots and cucumbers. Topped with spicy Japanese mayonnaise, orange ebiko and black sesame seeds

  • Japanese Salad €19.50

    Sliced prawns with combination of Iceberg lettuce, julienne carrots and cucumbers. Topped with Japanese mayonnaise and orange ebiko

  • Japanese Seafood Salad €22.50

    Cooked salmon, bluefin tuna, octopus, calamari and prawns* mixed with garden greens, julienne carrots, cucumbers and cherry tomatoes. Topped with shoyu style dressing and white sesame seeds

  • Vassos Salad €22.50

    Mix lettuce, cherry tomatoes, sliced carrots, crab meat, 8 tempura prawns*. Topped with honey mustard dressing

  • Fresh Seaweed Salad With Bluefin Tuna Or Salmon Or Scallops €21.00

    Fresh seaweed / wakame with spring onion and sesame seeds dressed with ponzu and sesame oil. Served with choice of Bluefin Tuna, Salmon or Scallops

  • Rocket Salad €13.00

    Roasted pine nuts, croutons, cherry tomatoes, parmesan flakes and balsamic vinegar

Risotto 2 dishes

  • Prawn Risotto €22.50

    Prawns with tomato flavored with saffron, Sèvres cheese and aged balsamic cream. Topped with parmesan flakes

  • Wild Mushroom Risotto €18.50

    Wild mushrooms with white truffle oil. Topped with parmesan flakes

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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